PREP TIME 15 Min
COOK TIME 10 Min
READY IN 25 Min
1 pound ground beef
3 cups crushed tortilla chips
2 cups shredded mozzarella cheese
2 cups shredded Cheddar cheese
1 (10 ounce) package mixed salad greens
1 (8 ounce) bottle zesty Italian dressing
1. In a medium skillet over medium heat, cook the ground beef until evenly browned. Remove from heat, and drain.
2. In a large bowl, combine the ground beef, tortilla chips, mozzarella cheese, Cheddar cheese, and salad greens. Toss with Italian dressing until evenly coated, and serve.